Lapsang Souchong

Name: Lapsang Souchong
Rating: 4.0 (4 reviews)

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Regular price $19.99

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A deep rich smoky flavor comes from the Black Tea being smoked over fresh Pinewood. This produces a dark liquor with a smooth unforgettable taste. To create Lapsang Souchong, the tea leaves are first withered over pine root fires, panfried, rolled and oxidized. The leaves are then placed in bamboo baskets and hung on wooden racks over smoking pinewood fires to dry and absorb the smoke.